Rialto Lounge

Dorking New Years Eve 2018 menu

Two Courses £29.95 Three Courses £34.95

Starters

Polpette Cosanostra

Homemade beef meatballs served with mushrooms, peppers & tomato sauce

Capesante

Pan-fried scallops with Pancetta, chilli, garlic & white wine

Avocado E Granchio Insalata

Avocado and crab meat salad with orange dressing

Gamberoni Diavola

King prawns cooked with garlic, chilli & white wine served with bread

Funghi Aglio

Mushrooms cooked with white wine, garlic, cream & paprika served with bread

Main courses

Maiale Alla Mela

Slowly cooked pork belly served with homemade apple & cider sauce, creamy mash & crispy parsnip ribbons

Salmone Ai Gamberetti

Salmon steak served with Atlantic prawns in a brandy & cream sauce

Pollo Crema E Funghi

Breast of Chicken supreme in white wine, garlic, mushrooms & cream sauce served with mashed potatoes

Ravioli alla Toscana

Fresh ravioli stuffed with ricotta & spinach cooked with cherry tomatoes, mushrooms, cream & white wine sauce

Capesante e risotto con gamberi tigre

Champagne risotto with scallops, tiger prawns in mint creamy sauce

Dessert

Home made Tiramisu

Two scoops of gelato or sorbetto

Carrot Cake

Profiteroles

Cheesecake - Chef’s home made cheesecake of the day